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Assessing the changes in E. coli levels and nutrient dynamics during vermicomposting of food waste under lab and field scale conditions

Crossref DOI link: https://doi.org/10.1007/s11356-016-7528-x

Published Online: 2016-09-07

Published Print: 2016-11

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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