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Antimicrobial use and antimicrobial resistance in food animals

Crossref DOI link: https://doi.org/10.1007/s11356-018-1852-2

Published Online: 2018-05-25

Published Print: 2018-07

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Xiong, Wenguang

Sun, Yongxue

Zeng, Zhenling
Funding

Funding for this research was provided by:

the National Natural Science Foundation of China (31702290, 31672608)

the Natural Science Foundation of Guangdong Province (2016A030311029)
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Article History

Received: 30 April 2017

Accepted: 21 March 2018

First Online: 25 May 2018