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Risk assessment of some organic contaminants: a case study based on food consumption in Tanta and Ismailia cities, Egypt

Published Online: 2018-10-05

Published Print: 2018-12

Authors

Issa, Asmaa Bayoumi

Yassin, Khaled

Loutfy, Naglaa

Ahmed, Mohamed Tawfic
Funding

Funding for this research was provided by:

Suez Canal University, Egypt (SC 112)
License Information

Text and Data Mining valid from 2018-10-05
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Article History

Received: 14 March 2018

Accepted: 20 September 2018

First Online: 5 October 2018

Document is current