Organohalogenated pollutants in raw and UHT cow’s milk from Turkey: a risk assessment of dietary intake
Crossref DOI link: https://doi.org/10.1007/s11356-019-04617-0
Published Online: 2019-03-18
Published Print: 2019-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Aydin, Senar
Aydin, Mehmet Emin
Beduk, Fatma
Ulvi, Arzu
Text and Data Mining valid from 2019-03-18
Article History
Received: 11 June 2018
Accepted: 19 February 2019
First Online: 18 March 2019