Addressing the long- and short-run effects of climate change on major food crops production in Turkey
Crossref DOI link: https://doi.org/10.1007/s11356-021-14358-8
Published Online: 2021-05-14
Published Print: 2021-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Chandio, Abbas Ali https://orcid.org/0000-0001-8706-9681
Gokmenoglu, Korhan K.
Ahmad, Fayyaz
Text and Data Mining valid from 2021-05-14
Version of Record valid from 2021-05-14
Article History
Received: 11 March 2021
Accepted: 6 May 2021
First Online: 14 May 2021
Declarations
:
: Not applicable
: The authors declare no competing interests.