Crossmark

Assessing the Levisticum officinale Koch. essential oil as a novel preservative for stored chia seeds (Salvia hispanica L.) with emphasis on probable mechanism of action

Crossref DOI link: https://doi.org/10.1007/s11356-021-14985-1

Published Online: 2021-07-17

Published Print: 2021-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Deepika,

Chaudhari, Anand Kumar

Das, Somenath

Singh, Vipin Kumar

Prasad, Jitendra

Dubey, Nawal Kishore https://orcid.org/0000-0002-7901-4696
Funding

Funding for this research was provided by:

University Grants Commission (F. 16-6(DEC. 2016)/2017)
License Information

Text and Data Mining valid from 2021-07-17

Version of Record valid from 2021-07-17
More Information

Article History

Received: 12 March 2021

Accepted: 15 June 2021

First Online: 17 July 2021

Declarations

:

: All authors agree to publish this article in the <i>Environmental Science and Pollution Research</i>.

: The experiment related to mice study was carried out after approval of the guidelines laid by the Institutional Animal Ethics Committee (IAEC), Banaras Hindu University, Varanasi, India.

: All authors participated in this work.

: The authors declare no competing interests.

Document is current

Any future updates will be listed below