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Chicken feather protein hydrolysate improves cold resistance by upregulating physiologic and biochemical responses of wheat (Triticum aestivum L.)

Crossref DOI link: https://doi.org/10.1007/s11356-022-22013-z

Published Online: 2022-08-10

Published Print: 2023-01

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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