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Effects of the chromium content on anaerobic fermentation of chrome shaving collagen and rice straw juice

Published Online: 2022-12-19

Authors

Ding, Shaolan

Liu, Yun https://orcid.org/0000-0003-3827-6232
Liu, Yanhua
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Text and Data Mining valid from 2022-12-19

Version of Record valid from 2022-12-19
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Article History

Received: 10 June 2022

Accepted: 6 December 2022

First Online: 19 December 2022

Declarations

:

: Not applicable.

: Not applicable.

: The authors declare no competing interests.

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