Tsuboi, Shun
Hoshino, Yuko Takada http://orcid.org/0009-0001-4891-4261
Yamamoto-Tamura, Kimiko
Uenishi, Hirohide
Omae, Natsuki
Morita, Tomotake
Sameshima-Yamashita, Yuka
Kitamoto, Hiroko
Kishimoto-Mo, Ayaka W.
Funding for this research was provided by:
the Science and Technology Research Promotion Program for Agriculture, Forestry, Fisheries, and Food Industry (25017AB)
the Bio-oriented Technology Research Advancement Institution (JPJ007097)
Article History
Received: 7 August 2023
Accepted: 9 January 2024
First Online: 24 January 2024
Declarations
:
: The authors declare no competing interests.