Improving healthspan via changes in gut microbiota and fermentation
Crossref DOI link: https://doi.org/10.1007/s11357-015-9817-6
Published Online: 2015-09-14
Published Print: 2015-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Keenan, Michael J.
Marco, Maria L.
Ingram, Donald K.
Martin, Roy J. http://orcid.org/0000-0002-0253-7982
Text and Data Mining valid from 2015-09-14