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Authors
van Eijsden, Manon
Peters, Stephan https://orcid.org/0000-0002-3292-8458
Larsen, Olaf F. A.
Geurts, Jan M. W.
Huppertz, Thom
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Funding
Funding for this research was provided by:
Nederlandse Zuivel Organisatie
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Article History
Received: 31 October 2024
Accepted: 31 March 2025
First Online: 15 April 2025
Declarations
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: S.P. is employed at the Dutch Dairy Association and O.L, J.G., and T.H. are employed at companies that are members of the Dutch Dairy Association. M.v.E. is an independent consultant at Buro Vlinder. The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
