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Authors
Liang, Guopeng
Wu, Huijun
Houssou, Albert A.
Cai, Dianxiong
Wu, Xueping
Gao, Lili
Wang, Bisheng
Li, Shengping
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Funding
Funding for this research was provided by:
National Key Research and Development Program of China (2016YFD0300804)
Special Fund for Agro-scientific Research in the Public Interest (201503120, 201203077, 201203030)
Science and Technology Project (2015BAD22B03)
National 863 Program of China (2013AA102901)
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