Liu, Jinshan
Zhang, Xiang
Wang, Hui
Hui, Xiaoli
Wang, Zhaohui
Qiu, Weihong
Funding for this research was provided by:
National Natural Science Foundation of China (41501308)
Science and Technology Research and Development Program of Shaanxi Province (2017JM4020)
National Key Basic Research Special Funds (2015CB150404, 2015BAD23B04)
Special Fund for Agro-scientific Research in the Public Interest (201303104, 201503124)