Guo, Jiuxin
Yang, Jinchang
Zhang, Lijun
Chen, Huanhuan
Jia, Yamin
Wang, Zheng
Wang, Dan
Liao, Wenqiang
Chen, Li-Song
Li, Yan
Funding for this research was provided by:
Natural Science Foundation of China (31801947)
Natural Science Foundation of Fujian Province (2018J01708)
Special Fund for Scientific and Technological Innovation of the FAFU (CXZX2017229)
Institute of International Education (2018-MR0201)
MATS program of the Ministry of Agriculture of China (CARS-26-01A)
Undergraduate Training Program for Innovation and Entrepreneurship of Fujian Province of China (201810389099)
Article History
Received: 21 October 2018
Accepted: 1 February 2019
First Online: 13 February 2019