Xu, Pengpeng
Xia, Dan
Cheng, Jun
Pang, Jianxin
Xie, Longhan
Funding for this research was provided by:
National Natural Science Foundation of China (52075177, U2013601)
National Key Research and Development Program of China (2021YFB3301400)
Guangdong Medical Research Foundation (2019A050505001)
Guangdong Province Key Laboratory for Green Processing of Natural Products and Product Safety (2023ZDZ10)
Guangdong Provincial Key Laboratory of Sensor Technology and Biomedical Instrument (2020B121202011)
Key-Area Research and Development Program of Guangdong Province (2019B010154003)
Article History
Received: 8 November 2024
Accepted: 17 April 2025
First Online: 19 May 2025
Declarations
:
: The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.