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Two new prenylflavonoids from Epimedii Herba and their inhibitory effects on advanced glycation end-products

Crossref DOI link: https://doi.org/10.1007/s11418-015-0962-0

Published Online: 2016-01-12

Published Print: 2016-04

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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