Calorimetric Study of Cowpea Protein Isolates. Effect of Calcium and High Hydrostatic Pressure
Crossref DOI link: https://doi.org/10.1007/s11483-017-9493-4
Published Online: 2017-07-08
Published Print: 2017-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Peyrano, Felicitas
de Lamballerie, Marie
Avanza, MarĂa Victoria
Speroni, Francisco
Funding for this research was provided by:
BEC.AR
License valid from 2017-07-08