Document is current
Any future updates will be listed below
-
Authors
Song, Guangshuang
Sun, Rui
Li, Hanyu
Zhang, Huajiang https://orcid.org/0000-0003-1051-8420
Xia, Ning
Guo, Panpan
Jiang, Long Wei
Zhang, Xiaonan
Rayan, Ahmed M.
-
Funding
Funding for this research was provided by:
Talent training project supported by the central government for the reform and development of local colleges and universities in 2021 (ZYZCDFGX202115)
National key R & D Program - intergovernmental international scientific and technological innovation cooperation (SQ2021YFE011327)
Guangdong enterprise science and Technology Commissioner project (GDKTP2020028900)
National Natural Science Foundation of China (31101386)
supported by the discipline team of food based functional active packaging of Northeast Agricultural University (54941112)
- License Information
-
More Information
Article History
Received: 29 November 2021
Accepted: 8 January 2022
First Online: 8 February 2022
Declarations
:
: The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
