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Insights Into the Inhibitory Activity and Mechanism of Food Colorants Tartrazine and Sunset Yellow on Xanthine Oxidase by Multiple Spectroscopic Techniques and Molecular Docking

Crossref DOI link: https://doi.org/10.1007/s11483-025-09991-6

Published Online: 2025-06-25

Published Print: 2025-09

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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