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Comparative Evaluation of Functional Properties and Thermal Stability of Nanochitosan Synthesized Via Ionotropic Gelation and Ball Milling

Published Online: 2025-10-21

Published Print: 2025-12

Authors

Dasgupta, Payel

Mitra, Jayeeta
Funding

Funding for this research was provided by:

MHRD, PMRF (2401383)
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Text and Data Mining valid from 2025-10-21

Version of Record valid from 2025-10-21
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Article History

Received: 30 July 2025

Accepted: 11 September 2025

First Online: 21 October 2025

Declarations

:

: The authors declare no competing interests.

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