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Effect of Hydrothermal-Regulated Endogenous Amylase of Rice Grain Modification on the Digestibility and Structure of Rice Starch

Published Online: 2026-04-09

Published Print: 2026-06

Authors

Yan, Feng

Tong, Shisheng

Bai, Song

Liu, Ping
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Text and Data Mining valid from 2026-04-09

Version of Record valid from 2026-04-09
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Article History

Received: 13 January 2026

Accepted: 18 March 2026

First Online: 9 April 2026

Declarations

:

: The authors declare no competing interests.

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