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Total Carotenoids and l-Ascorbic Acid Content in 60 Varieties of Potato (Solanum tuberosum L.) Grown in Ireland

Crossref DOI link: https://doi.org/10.1007/s11540-014-9270-4

Published Online: 2014-12-28

Published Print: 2015-03

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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