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Enzymatic preparation of rice-starch-based surface-modified disordered carbon as an anode for lithium-ion batteries

Crossref DOI link: https://doi.org/10.1007/s11581-020-03802-3

Published Online: 2020-10-10

Published Print: 2021-01

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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