Environmental, nutritional and social assessment of nuts
Crossref DOI link: https://doi.org/10.1007/s11625-022-01146-7
Published Online: 2022-05-03
Published Print: 2023-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Cap, Stephanie http://orcid.org/0000-0001-7463-2674
Bots, Pieter
Scherer, Laura
Text and Data Mining valid from 2022-05-03
Version of Record valid from 2022-05-03
Article History
Received: 8 October 2021
Accepted: 21 March 2022
First Online: 3 May 2022