Comment on “Effects of different omega-3 sources, fish oil, krill oil, and green-lipped mussel against cytokine-mediated canine cartilage degradation” In Vitro Cell Dev Biol Anim. 2017 doi: 10.1007/s11626-016-0125-y.
Crossref DOI link: https://doi.org/10.1007/s11626-017-0188-4
Published Online: 2017-09-15
Published Print: 2017-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Myers, Stephen P.
Oliver, Chris
License valid from 2017-09-15