Reduced hyperhydricity in watermelon shoot cultures using silver ions
Crossref DOI link: https://doi.org/10.1007/s11627-015-9698-5
Published Online: 2015-05-23
Published Print: 2015-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Vinoth, A.
Ravindhran, R.
Text and Data Mining valid from 2015-05-23