Comparison of two PVS2-based procedures for cryopreservation of commercial sugarcane (Saccharum spp.) germplasm and confirmation of genetic stability after cryopreservation using ISSR markers
Crossref DOI link: https://doi.org/10.1007/s11627-017-9837-2
Published Online: 2017-08-03
Published Print: 2017-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kaya, Ergun
Souza, Fernanda Vidigal Duarte
License valid from 2017-08-01