Hale, Brett
Phipps, Callie
Rao, Naina
Kelley, Caroline
Phillips, Gregory C. https://orcid.org/0000-0002-6464-5719
Funding for this research was provided by:
National Institute of Food and Agriculture (2018-70001-28762)
Arkansas Soybean Promotion Board
Division of Agriculture, University of Arkansas System
Corteva Agrisciences (Open Innovation)
Article History
Received: 26 August 2020
Accepted: 1 December 2020
First Online: 5 January 2021
Change Date: 5 April 2024
Change Type: Correction
Change Details: A Correction to this paper has been published:
Change Details: https://doi.org/10.1007/s11627-024-10422-3
Compliance with ethical standards
: The authors declare that they have no conflict of interest.