Effect of Chinese herbal compound Naofucong (脑复聪) on the inflammatory process induced by high glucose in BV-2 cells
Crossref DOI link: https://doi.org/10.1007/s11655-016-2256-0
Published Online: 2016-05-25
Published Print: 2016-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Jing, Guang-chan
Zhang, Meng-ren
Ji, Chao
Zuo, Ping-ping
Liu, Yu-qin
Gu, Bei
Text and Data Mining valid from 2016-05-25