Effect of Ultrafast Heating on the Properties of the Microconstituents in a Low-Carbon Steel
Crossref DOI link: https://doi.org/10.1007/s11661-018-4658-4
Published Online: 2018-05-11
Published Print: 2018-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Valdes-Tabernero, M. A.
Vercruysse, F.
Sabirov, I.
Petrov, R. H.
Monclus, M. A.
Molina-Aldareguia, J. M.
Text and Data Mining valid from 2018-05-11
Version of Record valid from 2018-05-11
Article History
Received: 19 February 2018
First Online: 11 May 2018