Microwave Absorption Properties of Iron Nanoparticles Prepared by Ball-Milling
Crossref DOI link: https://doi.org/10.1007/s11664-015-4248-9
Published Online: 2015-12-09
Published Print: 2016-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Chu, Xuan T. A.
Ta, Bach N.
Ngo, Le T. H.
Do, Manh H.
Nguyen, Phuc X.
Nam, Dao N. H.
Funding for this research was provided by:
Vietnam National Foundation for Science and Technology Development (103.02-2012.58)
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