Amino acid profiles and protein quality of Siberian apricot (Prunus sibirica L.) kernels from Inner Mongolia
Crossref DOI link: https://doi.org/10.1007/s11676-019-00882-4
Published Online: 2019-02-18
Published Print: 2020-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Yin, Mingyu
Wuyun, Tana
Jiang, Zhongmao
Zeng, Jie
Text and Data Mining valid from 2019-02-18
Version of Record valid from 2019-02-18
Article History
Received: 23 April 2018
Accepted: 6 June 2018
First Online: 18 February 2019