Les fibres alimentaires induisent des bénéfices métaboliques via l’activation de la néoglucogenèse intestinale
Crossref DOI link: https://doi.org/10.1007/s11690-014-0451-8
Published Online: 2014-05-21
Published Print: 2014-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
De Vadder, F.
Mithieux, G.
Text and Data Mining valid from 2014-05-21
