Characterization of key aroma compounds in a representative aromatic extracts from citrus and astragalus honeys based on aroma extract dilution analyses
Crossref DOI link: https://doi.org/10.1007/s11694-016-9418-9
Published Online: 2016-10-17
Published Print: 2017-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Uckun, Oksan
Selli, Serkan
Funding for this research was provided by:
Cukurova University Research Fund (ZF-2011-YL-9)
License valid from 2016-10-17