Characterization of Linum usitatissimum L. used in Tunisia as food crop
Crossref DOI link: https://doi.org/10.1007/s11694-016-9449-2
Published Online: 2016-11-28
Published Print: 2017-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Affes, Marwa
Fakhfakh, Jawhar
Ayadi, Mohamed
Allouche, Noureddine
Funding for this research was provided by:
Ministry of Higher Education, Scientific research and technology Tunisia (UR11-ES74)
License valid from 2016-11-28