Effects of powdered activated carbon, diatomaceous earth and β-cyclodextrin treatments on the clarity and volatile compounds of tilapia (Oreochromis niloticus) skin gelatin
Crossref DOI link: https://doi.org/10.1007/s11694-016-9461-6
Published Online: 2017-03-04
Published Print: 2017-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Zhang, Zhiping
Niu, Lihong
Sun, Lin
Huang, Yiqun
Fan, Yuxia
Wang, Xiaohui
Lai, Keqiang
License valid from 2017-03-04