Effect of storage conditions on the absorption kinetics of non-metallic oxygen scavenger suitable for moist food packaging
Crossref DOI link: https://doi.org/10.1007/s11694-017-9470-0
Published Online: 2017-02-16
Published Print: 2017-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gaikwad, Kirtiraj K.
Lee, Youn Suk
License valid from 2017-02-16