Effect of exogenous fludioxonil postharvest treatment on physiological response, physico-chemical, textural, phytochemical and sensory characteristics of pomegranate fruit
Crossref DOI link: https://doi.org/10.1007/s11694-017-9485-6
Published Online: 2017-02-17
Published Print: 2017-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Atukuri, Julian
Fawole, Olaniyi A.
Opara, Umezuruike Linus
Funding for this research was provided by:
National Research Foundation
License valid from 2017-02-17