Drying characteristic and physico-chemical evaluation of tender jackfruit slices during osmo-convective drying
Crossref DOI link: https://doi.org/10.1007/s11694-017-9668-1
Published Online: 2017-10-14
Published Print: 2018-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Bakhara, Chinmaya K.
Pal, Uma S.
Bal, Lalit M. https://orcid.org/0000-0002-7783-0956
License valid from 2017-10-14
