Effect of nanocomposite-based packaging and chitosan coating on the physical, chemical, and mechanical traits of strawberry during storage
Crossref DOI link: https://doi.org/10.1007/s11694-018-9795-3
Published Online: 2018-03-31
Published Print: 2018-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Barikloo, Hossein
Ahmadi, Ebrahim http://orcid.org/0000-0002-8859-0409
Text and Data Mining valid from 2018-03-31
Article History
Received: 23 December 2017
Accepted: 26 March 2018
First Online: 31 March 2018