Crossmark

Investigating 5-hydroxymethylfurfural formation kinetic and antioxidant activity in heat treated honey from different floral sources

Crossref DOI link: https://doi.org/10.1007/s11694-018-9852-y

Published Online: 2018-06-13

Published Print: 2018-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Turkut, G. Merve

Degirmenci, Atiye https://orcid.org/0000-0003-4767-2667
Yildiz, Oktay

Can, Zehra

Cavrar, Sevda

Yaylaci Karahalil, Fatma

Kolayli, Sevgi
License Information

Text and Data Mining valid from 2018-06-13
More Information

Article History

Received: 14 February 2018

Accepted: 8 June 2018

First Online: 13 June 2018

Compliance with ethical standards

:

: The authors declare to have no potential conflict of interest.