Synthesis and application of cerium oxide nanoparticles for preconcentration of trace levels of copper in water and foods followed by flame atomic absorption spectrometry
Crossref DOI link: https://doi.org/10.1007/s11694-018-9949-3
Published Online: 2018-10-12
Published Print: 2019-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Majeed, Hayder Jihad
Eftekhari, Mohammad
Gheibi, Mohammad
Chamsaz, Mahmoud
Funding for this research was provided by:
Ferdowsi University of Mashhad
Text and Data Mining valid from 2018-10-12
Article History
Received: 6 December 2017
Accepted: 10 October 2018
First Online: 12 October 2018