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Identification and quantification of phenolic acid compounds of twenty-six mushrooms by HPLC–DAD

Published Online: 2020-02-17

Published Print: 2020-06

Authors

Çayan, Fatih

Deveci, Ebru

Tel-Çayan, Gülsen https://orcid.org/0000-0002-1916-7391
Duru, Mehmet Emin
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Text and Data Mining valid from 2020-02-17

Version of Record valid from 2020-02-17
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Article History

Received: 26 November 2019

Accepted: 10 February 2020

First Online: 17 February 2020

Compliance with ethical standards

:

: No potential conflict of interest was reported by the authors.

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