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Antioxidant and cytotoxic activities of sulfated polysaccharides from five different edible seaweeds

Crossref DOI link: https://doi.org/10.1007/s11694-020-00661-4

Published Online: 2020-09-17

Published Print: 2021-02

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Arunkumar, K.

Raja, Rathinam https://orcid.org/0000-0002-8445-6034
Kumar, V. B. Sameer

Joseph, Ashna

Shilpa, T.

Carvalho, Isabel S.
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Text and Data Mining valid from 2020-09-17

Version of Record valid from 2020-09-17
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Article History

Received: 19 June 2020

Accepted: 11 September 2020

First Online: 17 September 2020