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Effect of apple peel extract and zein coating enriched with ginger essential oil on the shelf life of chicken thigh meat

Published Online: 2021-03-06

Published Print: 2021-06

Authors

Barkhordari, Pooran

Bazargani-Gilani, Behnaz https://orcid.org/0000-0002-9022-0896
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Text and Data Mining valid from 2021-03-06

Version of Record valid from 2021-03-06
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Article History

Received: 26 November 2020

Accepted: 23 February 2021

First Online: 6 March 2021

Declarations

:

: There is no conflict of interests for the present study.

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