Microwave-assisted extraction of bioactive compounds from cashew apple (Anacardium occidenatale L.) bagasse: modeling and optimization of the process using response surface methodology
Crossref DOI link: https://doi.org/10.1007/s11694-021-01042-1
Published Online: 2021-07-09
Published Print: 2021-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Patra, Abhipriya
Abdullah, S.
Pradhan, Rama Chandra https://orcid.org/0000-0002-6872-6057
Text and Data Mining valid from 2021-07-09
Version of Record valid from 2021-07-09
Article History
Received: 20 March 2021
Accepted: 24 June 2021
First Online: 9 July 2021
Declarations
:
: The authers have no relevant financial or non financial interest to disclose.