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Autumn olive berries: characterization, antioxidant capacity, optimization of solvents and extraction conditions of lycopene

Published Online: 2021-09-09

Published Print: 2022-02

Authors

Ghellam, Mohamed https://orcid.org/0000-0003-3643-9835
Koca, İlkay
Funding

Funding for this research was provided by:

Scientific Research Department, Ondokuz Mayıs University (PYO.MUH.1904.19.017)
License Information

Text and Data Mining valid from 2021-09-09

Version of Record valid from 2021-09-09
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Article History

Received: 24 April 2021

Accepted: 2 September 2021

First Online: 9 September 2021

Declarations

:

: There is no conflict of interest in this study.

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