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Fortification of goat yogurt with roasted date seeds (Phoenix dactylifera L.) powder: impact on nutritional, technological, phenolic profile, antioxidant and sensory properties

Crossref DOI link: https://doi.org/10.1007/s11694-022-01559-z

Published Online: 2022-08-12

Published Print: 2022-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Jrad, Zeineb https://orcid.org/0000-0003-0463-4353
Oussaief, Olfa

El-Hatmi, Halima

Bouaziz, Mohamed Ali
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Text and Data Mining valid from 2022-08-12

Version of Record valid from 2022-08-12
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Article History

Received: 4 February 2022

Accepted: 29 July 2022

First Online: 12 August 2022

Declarations

:

: The authors declare no conflict of interest.

: This article does not contain any studies with human or animal subjects.

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