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Physicochemical, antioxidant and antimicrobial characteristics of two types of mumies(shilajit)

Crossref DOI link: https://doi.org/10.1007/s11694-024-02481-2

Published Online: 2024-03-22

Published Print: 2024-06

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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