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Influence of dispersion media on the rheology and oral tribology of the konjac glucomannan/xanthan gum thickener

Published Online: 2024-04-10

Published Print: 2024-06

Authors

Wen, Mengting

Ni, Xuewen https://orcid.org/0000-0003-1633-0146
Xiao, Weilu

Li, Yanlei

Gao, Zhiming
Funding

Funding for this research was provided by:

Green Industry Program Fund of Hubei University of Technology (CPYF2018004)
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Text and Data Mining valid from 2024-04-10

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Article History

Received: 19 November 2023

Accepted: 14 March 2024

First Online: 10 April 2024

Declarations

:

: The authors declare that there is no conflict of interest.

: This study does not include any studies conducted by any of the authors on human participants or animals.

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